Mrs. Anderson (HIC)
Mrs. Anderson's Baking Wooden Bakers Rolling Pin is a traditional baking tool designed for smooth and controlled rolling. It evenly flattens dough for consistent thickness and dependable everyday baking results, and has a timeless design that feels right at home in any baker's kitchen.
Its rock maple construction is proudly crafted in America from solid rock maple responsibly harvested at time of manufacturing.
With a long, straight barrel it rolls dough evenly for pie crusts, pastry dough, cookie dough, pizza dough, and pasta sheets with steady, consistent pressure and full surface coverage.
This rolling pin is ideal for pie crusts, cookies, biscuits, bread dough, pastries, pizza dough, fondant work, fresh pasta, and crafting clay for everyday baking and special occasion projects.
• Dimensions: 20" x 2" inch
• Material: Rock maple wood
• Care: Wipe clean with a damp cloth; dry promptly and thoroughly before storing to maintain smooth rolling action and long lasting performance
• Made in United States
• MPN: 6302
