The ChouAmi™ fermentation kit offers a simple way to make small-batch sauerkraut or pickles at home, combining a unique fermentation device with a 1-liter Le Parfait terrine-style glass jar. Designed by Chef Karen Diggs and inspired by traditional European and Asian fermentation crocks, it brings ancient food-culturing methods into the modern kitchen. Since 1930, Le Parfait has supported healthy living and sustainability, offering a versatile solution for preserving harvests, organizing pantries, or creating thoughtful homemade gifts.
• Capacity: 1 Liter (1 Quart)
• Dishwasher safe, refrigerator safe
• Made in France