Pour - Stir - Bake -- Just add beer to make the best bread ever! Our customer's most requested flavor! This cornbread is a very moist version with a slight sweetness but not too much! Great bread to get creative with. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.
Home baked bread made simple. Just add beer (or other bubbly!) No baking skills required. -- Receiving accolades from Real Simple, Rachel Ray, Good Housekeeping, Wall Street Journal and many others… Soberdough’s reputation for amazing bread that anyone can make (by simply adding beer) grew them from farmers markets into stores nationwide. Today, Soberdough has transformed from what was once a business endeavor between mom and son into a family run company continuing the same values and dedication to offering everyone the ability to bake all natural, delicious bread at home.
Made in United States
Contains: Wheat
Shelf life: 24–36 months
Storage: Shelf-stable
Weight: 1.06 lb (480.81 g)