Mrs. Anderson's Baking Artisan Bread Lame is specially designed for professional and artisan home bakers to easily score dough to control expansion of each loaf as it bakes. Scoring marks also create a pattern in the dough for homemade loaves of bread with an artisan beauty and professional finish. Made from 18/8 stainless steel and Romanian Beechwood, this specialty bread baking tool is strong and durable to outlast thousands of uses. It includes the Bread Lame Tool plus 15 double-edge dough scoring blades. Blades can be rotated to different corners to maximize their uses. It's super easy to use. Simply slide the Bread Lame rod carefully through a slot in a blade front.