Discover elegance and performance with the fish fillet folding knife, a meticulously crafted folding knife combing function with artistry. The blade is made from Damascus steel, renowned for its exceptional edge retention, durability, and mesmerizing wave-like pattern—each blade is uniquely patterned, making every knife one of a kind.
Specifications
• Blade Material: Damascus steel
• Handle Material: Rose wood
• Blade Length: 3.5"-4.5" inches
• Overall Length: 7.5"-9" inches
• Includes hand-stitched leather sheath with snap closure
• Made in United States
Care Information
• Hand wash your knife with warm water and mild soap after each use, then dry it immediately. Avoid dishwashers and never store a damp blade.
• Store knives in a dry place and avoid leaving them long-term in leather sheaths, as trapped moisture can cause rust.
• Apply a light coat of oil to the blade periodically, especially for high carbon or Damascus steel, to prevent oxidation and preserve the finish.
• If light rust develops, remove it gently with fine steel wool or a 1000-grit pad and oil, then finish with a metal polish to protect the surface.
• Proper care ensures your Titan knife stays sharp, durable, and ready for a lifetime of use.